How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Huehuetenango, Guatemala
Process
Varietals
Species
Arabica
Farm
Los Pablos
Producer
Ramon Pablo Chalez
Best for
Filter
About
Back for a third year, this washed lot is the work of first-generation producer Ramon Pablo Chalez on his farm Los Pablos in Huehuetenango, Guatemala, where every step is done by his own family. Sweet and vibrant, with poached pear and blackberry.

More from Square Mile

Chelbesa Ephtah
Square Mile
SINGLE ORIGIN · GEDEO, ETHIOPIA
Apricot · Clementine · Juicy
Light roast
Chepsangor
Square Mile
SINGLE ORIGIN · NANDI, KENYA
Blackcurrant · Rhubarb · Syrupy
Medium roast
Decaf Espresso
Square Mile
SINGLE ORIGIN · OAXACA, MEXICO
Milk chocolate · Almond · Honey
Medium roast

FAQ

What grind size should I use for Flor del Café?

Grind size depends on your grinder, so there is no single number. Tazzina translates the community grind to your exact grinder, or guides you to it by taste.


How do I dial in Flor del Café?

Save a brew for your grinder and brew method, then tell Tazzina how it tasted. It walks you through what to change next, one step at a time.


Can I brew Flor del Café on any brew method?

Yes. Tazzina saves each one separately, so every brew method and grinder you pair with Flor del Café keeps its own brew, from espresso to pour-over.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.