How to brew this

Suggestion
Ratio
1:2.1
1:16
Temp
93°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 4/10
Type
Blend
Processes
NaturalWashed
Tasting notes
ComplexCocoaStone fruitFull-bodied
Varietals
Yellow CatucaíCaturraTypicaCastilloHeirloom
Species
Arabica
Best for
Espresso & filter
About
Seasonal espresso blend crafted for milk, in espresso or drip. Current origins (medium/light roast): Fazenda Cruzeiro, Brazil (natural, Yellow Catucai); Huila Community Lot, Colombia (washed, Caturra, Typica, Castillo); Yirgacheffe Community Lot, Ethiopia (washed, heirloom).

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FAQ

Is Milk Money a blend?

Yes. Milk Money is a blend from Stamp Act Coffee, not a single origin.

What does Milk Money taste like?

Stamp Act Coffee lists complex, cocoa, stone fruit and full-bodied.

How do I brew Milk Money?

Start at 1:2.1 for espresso or 1:16 for pour-over. Brew it at 93°C (199°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.