How to brew this

Suggestion
Ratio
1:2
1:16
Temp
92°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 5/10
Type
Single origin
Origin
San Antonio Huista, Huehuetenango, Guatemala
Process
Species
Arabica
Altitude
1550–1650 masl
Producer
Primavera
Best for
Espresso & filter
About
Washed regional lot from 10 to 15 smallholders around San Antonio Huista, Huehuetenango, Guatemala, grown at 1,550 to 1,650 masl. Each family pulps, ferments and washes on its own wet mill and dries on patios. Omni roast with chocolate, almond, green grape and blueberry notes, medium body and medium-light acidity. 84.5 points.

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FAQ

Where does Primavera Family come from?

Primavera Family comes from San Antonio Huista, Huehuetenango, Guatemala. It is a washed coffee. It grows at 1550–1650 masl.


What does Primavera Family taste like?

Syra Coffee lists chocolate, almond, green grape and blueberry.


How do I brew Primavera Family?

Start at 1:2 for espresso or 1:16 for pour-over. Brew it at 92°C (198°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.