How to brew this

Suggestion
Ratio
1:2.2
1:16
Temp
93°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 3/10
Type
Single origin
Origin
Mathira, Nyeri, Kenya
Process
Anaerobic Natural
Tasting notes
BlackcurrantCitrusRed berries
Varietals
SL28SL34Ruiru 11
Species
Arabica
Altitude
1800–2000 masl
Farm
Ruiru Coffee Factory
About
Anaerobic natural from Ruiru Coffee Factory in Mathira, Nyeri. Blackcurrant, red berries and sparks of citrus.

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FAQ

Where does Renovare come from?

Renovare comes from Mathira, Nyeri, Kenya. It is a Anaerobic Natural coffee. It grows at 1800–2000 masl.

What does Renovare taste like?

Torch Coffee lists blackcurrant, citrus and red berries.

How do I brew Renovare?

Start at 1:2.2 for espresso or 1:16 for pour-over. Brew it at 93°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.